Saturday, March 10, 2012

Whats for dinner? Jellyfish and meatballs!

New tastes that will remind me of Seoul:

 
  • Sesame seed soup -- looked, smelled and tasted like Mexican mole, go figure
  • Jellyfish noodles -- this was actually very yummy
  • Barley tea
  • Hot pot soup -- oooh so good!
  • Beef meatballs with orange ginger topping

 
All consumed with stainless steel chopsticks!

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